Sommelier

ROCCO FORTE HOTELS VERDURA RESORT Sicilia SOMMELIER Main purpose: The Sommelier is responsible for suggesting to our Guest the perfect pairing for him/her to enhance the culinary experience. He/she is in charge of the beverage service of the restaurant. Reports to: Maitre. Main duties & responsibilities: - Create a personalised interaction with the Guests and a tailor made culinary experience for each one of them, according to the company policies, procedures and standards; - Carry out wine tas…