Head Chef - New Opening - Morocco

Ottima opportunità Hospitality Azienda new contemporary Italian-Moroccan restaurant in Morocco Opportunità Managing and coordinating the kitchen operations Managing high volumes while ensuring consistent quality standards Training and developing the kitchen brigade Working closely with the Culinary Director and management team Contributing to the development of the concept and future openings Competenze ed esperienza Solid experience as a Head Chef / Executive Chef in structured restaurant environments Strong background in contemporary Italian cuisine Proven experience managing high-volume operations and structured teams Strong leadership and organisational skills Quality- and profitability-oriented approach, with strong cost-control awareness International experience is a significant plus Previous experience in Morocco, the Middle East or other international markets will be considered a strong advantage Completa l'offerta Ottima opportunità di carriera.