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Demis Chef - Bvlgari Hotel Milano

Bulgari Hotel Milano
Location: Milano, Provincia di Milano Posted on: 12 maggio 2026
IT
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food. Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smel…

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